Winter Tallow Lip Balm
A rich, restorative balm crafted to nourish dry winter skin from head to toe. Infused with mint, poplar buds, elderberry, and juniper, this seasonal blend offers deep protection and renewal through the colder months. Cooling mint soothes and awakens, while poplar and elderberry bring comforting warmth and resilience to weathered skin. Juniper adds a grounding, forest-fresh note — a quiet reminder of nature’s strength through the winter season.
Deeply moisturizing and naturally rich in nutrients, this balm absorbs beautifully to leave skin soft, supple, and comforted. Thoughtfully handcrafted in a biodegradable tube—so you can compost or recycle the empty package when you’re done, keeping Mother Earth thriving. When she thrives, we all thrive.
Alberta Tallow Lip Balm: Firm, clean, and deeply protective. Sourced from grass-fed cattle in the open pastures of Ontario, this tallow is rendered from suet—the prized fat from around the kidneys—which produces a firmer, whiter, and more structured balm. The result is a lip balm with a smooth yet dense feel that forms a long-lasting protective layer, perfect for dry or windy climates.
This recipe is as old as the tradition of rendering tallow—using the wisdom of ancestral knowledge and a process that prioritizes intuition and experience over precise measurements. The composition of the balm will change throughout the year, offering not just a product but a connection to the natural rhythms and cycles of the environment in which it was created.
Natural, Simple Ingredients: Organic grass-fed tallow, raw honey, beeswax, vitamin E, wild peppermint, infused poplar buds, elderberry & juniper. 0.3 oz paper-push tube.
Paperboard Push Tube: Have you tried one yet? There’s a small learning curve—but it’s worth the effort. Simply push the bottom gently with your pinky and the balm will rise. If you push too far, push it back down with your lips or finger. Use your pointer or ring finger to hold the bottom as the tube loosens with use. Learning curve over. Easy, right?